Web8 aug. 2015 · Saucy Meatloaf on Slightly Savory Saturday. 14 Comments / 4271 / 2. I had a craving for meatloaf and for once I decided to actually write down the recipe for it instead of just throwing stuff in willy nilly. This one turned out moist and delicious and everyone wanted seconds. WebCombine 1 cup canned crushed tomatoes, 8 ounces of tomato sauce, 1/4 teaspoon salt, 1/4 teaspoon garlic salt, and 1/4 teaspoon pepper. Set aside. TO PREPARE THE …
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Web30 apr. 2024 · Preheat the oven to a low temperature (220°-240°F) and place loaf in a casserole dish with any remaining juices to help retain moisture. Cover with foil and bake until heated through. I just know … A wide array of vegetables can be used, including onions, carrots, celery, green peppers, red peppers, and summer squash. One tip is to sauté them in butter or olive oil before adding them to the meatloaf. This will ensure they release more of their moisture into the meatloaf. chat gpt 3.5 github
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Web22 feb. 2012 · For the meatloaf, preheat the oven to 350 F Combine meat, egg, oatmeal, seasoning, onion, parsley, and garlic and any additional vegetables you like. Mix it up well with your hands. Put it into a loaf pan, or shape it into a loaf and put it on a baking sheet. Bake one hour, or until the internal temperature reaches 160-165 F. Web12 jul. 2024 · Form beef mixture into a loaf (roughly 2x5x8) in a larger baking dish. In a bowl, combine brown sugar, coarse mustard, and ketchup. Pour half of this sauce over the meatloaf. Bake about 50 minutes. Brush … WebPreheat oven to 350 degrees Fahrenheit (175 degree Celsius). Spray a loaf pan with cooking spray; set aside. Step 2: In a large bowl, combine the beef, egg, onion, milk and … customer service role titles